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Home » Recipes » Scrambled Eggs With Vodka And Smoked Salmon

Scrambled Eggs With Vodka And Smoked Salmon Recipe

Name: Scrambled Eggs With Vodka And Smoked Salmon
Ingredients: 8 x Large eggs; 2 Tbsp. Butter; 1 Tbsp. Soured cream; 1 Tbsp. Premium grain vodka or possibly to taste; Smoked salmon; Salt & pepper

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.25 view details

8 x Large eggs
2 Tbsp. Butter
1 Tbsp. Soured cream
1 Tbsp. Premium grain vodka or possibly to taste
Â Â Smoked salmon
Â Â Salt & pepper

Directions

Beat the Large eggs in a bowl. Heat the butter in a heavy bottomed saucepan on a low heat and add in egg mix.
Cook slowly, that will make it even creamier, stirring with a wooden spoon.
When Large eggs reach a creamy consistency and are almost ready stir in the cream and vodka (having stirred the vodka into the cream first).
Serve immediately with smoked salmon.

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Amount Per Serving	%DV
Serving Size 159g
Recipe makes 4 servings
Calories 300
Calories from Fat 203	68%
Total Fat 22.62g	28%
Saturated Fat 8.48g	34%
Trans Fat 0.0g
Cholesterol 461mg	154%
Sodium 211mg	9%
Potassium 322mg	9%
Total Carbs 1.05g	0%
Dietary Fiber 0.0g	0%
Sugars 0.77g	1%
Protein 22.71g	36%

Scrambled Eggs With Vodka And Smoked Salmon Recipe

Ingredients