Scalloped Potatoes With Onions Recipe

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Servings: 1

Ingredients

Cost per recipe $2.27 view details

Directions

  1. Alternate potatoes, onions and pats of butter in a greased casserole dish.
  2. Mix together just sufficient lowfat milk with the flour to make a paste. When thoroughly mixed, gradually add in the rest of lowfat milk to flour mix, then pour over potatoes and onions. Top with strips of American cheese and bake uncovered, 45 to 60 min in a 400 F oven.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1267g
Calories 1350  
Calories from Fat 426 32%
Total Fat 48.48g 61%
Saturated Fat 30.3g 121%
Trans Fat 0.0g  
Cholesterol 128mg 43%
Sodium 443mg 18%
Potassium 4410mg 126%
Total Carbs 206.67g 55%
Dietary Fiber 23.6g 79%
Sugars 18.14g 12%
Protein 28.27g 45%
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