San Franciscan Apple Pie Recipe

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0 votes | 882 views
Servings: 10

Ingredients

Cost per serving $1.23 view details
  • 1 stick unsalted butter
  • 6 lg. peeled sliced pippin or possibly green apples
  • 1/4 c. sugar
  • 1/4 c. apricot preserves
  • 1 tbsp. finely grated lemon rind
  • 1/4 c. dark rum
  • 2 c. lowfat sour cream
  • 1/2 c. firmly packed brown sguar
  • 2 tbsp. flour
  • 1/4 teaspoon salt
  • 2 teaspoon vanilla
  • 2 Large eggs
  • 1 teaspoon cinnamon
  • 1 (10 inch) baked pie shell
  • 2 teaspoon apricot glaze
  • 1/2 c. shredded coconut
  • 1/2 c. coarsely minced hazelnuts
  • Walnuts, or possibly pecans

Directions

  1. Serves 8.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 193g
Recipe makes 10 servings
Calories 317  
Calories from Fat 190 60%
Total Fat 21.75g 27%
Saturated Fat 12.17g 49%
Trans Fat 0.0g  
Cholesterol 90mg 30%
Sodium 114mg 5%
Potassium 208mg 6%
Total Carbs 26.67g 7%
Dietary Fiber 2.0g 7%
Sugars 20.63g 14%
Protein 3.27g 5%
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