Print
Email
Ingredients
- 2 Tbsp grainy Dijon mustard
- 2 Tbsp lemon zest
- 1 Tbsp lemon juice
- 1 Tbsp maple syrup, or more to taste
- 1/2 tsp kosher salt
- 1/2 tsp fresh black pepper
- 4 4-oz salmon filets
View Full Recipe at The Perfect Pantry
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 505g | |
| Calories 1005 | |
| Calories from Fat 550 | 55% |
| Total Fat 60.95g | 76% |
| Saturated Fat 13.85g | 55% |
| Trans Fat 0.0g | |
| Cholesterol 249mg | 83% |
| Sodium 1433mg | 60% |
| Potassium 1728mg | 49% |
| Total Carbs 16.71g | 4% |
| Dietary Fiber 1.4g | 5% |
| Sugars 12.8g | 9% |
| Protein 92.87g | 149% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
,%20please%20claim%20it.%20One%20of%20the%20reasons%20salmon%20is%20so%20popular%20is%20that%20it's%20mild%20in%20flavor,%20yet%20bold%20enough%20to%20stand%20up%20to%20even%20bolder%20sauces.%20Please%20consider%20the%20proportions%20for%20this%20sauce%20as%20a%20suggestion;%20depending%20on%20the%20grade%20of%20maple%20syrup%20you%20use,%20you%20might%20want%20more%20(or%20maybe%20less)%20to%20balance%20the%20mustard%20and%20lemon.%20Go%20slowly,%20adding%20a%20bit%20of%20this%20and%20a%20bit%20of%20that,%20and%20you%20will%20find%20the%20right%20mix%20for%20your%20taste.%20When%20you%20do,%20slather%20it%20on%20the%20salmon,%20cook,%20and%20enjoy.%20The%20fish%20is%20good%20cold%20the%20next%20day,%20on%20sandwiches%20or%20green%20salads,%20so%20go%20ahead%20and%20make%20the%20full%20recipe.%3C/p%3E%3Cp%3ESalmon%20with%20lemon%20maple%20mustard%20sauce%3C/p%3E%3Cp%3EFrom%20the%20pantry,%20you'll%20need:%20Dijon%20mustard,%20lemon,%20maple%20syrup,%20kosher%20salt,%20fresh%20black%20pepper.%3C/p%3E%3Cp%3EServes%204.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3EIn%20a%20small%20bowl,%20whisk%20together%20the%20mustard,%20lemon%20zest%20and%20juice,%20maple%20syrup,%20salt%20and%20pepper.%20Taste,%20and%20adjust%20with%20more%20maple%20syrup%20if%20needed.%3C/p%3E%3Cp%3EPreheat%20the%20broiler.%3C/p%3E%3Cp%3EPlace%20the%20salmon%20filets%20on%20a%20rimmed%20baking%20sheet%20lined%20with%20aluminum%20foil.%20Paint%20the%20top%20of%20each%20piece%20with%20some%20of%20the%20lemon%20maple%20mustard%20sauce.%3C/p%3E%3Cp%3EBroil%20for%2010%20minutes.%20Remove%20from%20the%20oven%20and%20let%20sit%20for%202-3%20minutes,%20to%20finish%20cooking.%3C/p%3E%3Cp%3EServe%20at%20room%20temperature.%3C/p%3E%3Cp%3EMore%20easy%20salmon%20dishes:%3C/p%3E%3Cp%3EMiso-Sriracha%20glazed%20salmon,%20from%20The%20Perfect%20Pantry%3C/p%3E%3Cp%3ESalmon%20tikka,%20from%20The%20Perfect%20Pantry%3C/p%3E%3Cp%3ERoasted%20salmon%20teriyaki,%20from%20The%20Perfect%20Pantry%3C/p%3E%3Cp%3EGrilled%20salmon%20fillet%20with%20cucumber%20dill%20sauce,%20from%20Foodiecrush%3C/p%3E%3Cp%3EBBQ%20salmon%20BLT%20salad,%20from%20Iowa%20Girl%20Eats%3C/p%3E){kind=link}