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Grandma's beef brisket {gluten-free} Recipe

by Lydia (The Perfect Pantry)
Grandma's beef brisket {gluten-free}
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Ingredients

  • 4-5 lb beef brisket, well trimmed of visible fat
  • Seasoned salt
  • 2-3 Tbsp olive oil
  • 3-4 enormous yellow onions, thickly sliced
  • 1 bay leaf
  • 12-15 black peppercorns
  • 1 bottle dry red wine, or more

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