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Salmon Burgers Recipe

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Salmon Burgers
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Ingredients

  • 1 (14.75 oz) can wild Alaska pink salmon, drained and flaked
  • 1/4 cup bread crumbs
  • 1 egg, beaten
  • salt and pepper, to taste
  • 1 teaspoon seafood seasoning ( I used old bay)
  • 1 teaspoon parsley
  • 1 teaspoon garlic powder
  • vegetable oil, for frying
  • bread or buns, toasted

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 114g
Calories 292  
Calories from Fat 74 25%
Total Fat 8.24g 10%
Saturated Fat 2.33g 9%
Trans Fat 0.0g  
Cholesterol 207mg 69%
Sodium 457mg 19%
Potassium 195mg 6%
Total Carbs 41.0g 11%
Dietary Fiber 2.5g 8%
Sugars 3.42g 2%
Protein 13.45g 22%
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