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Ingredients
- Sago Pudding with Gula Melaka Syrup
- Ingredients: makes 4 cups
- 150g sago pearls
- 1.5 litre water (6 cups)
- 125ml coconut milk with a pinch of salt
- Gula Melaka Syrup
- 60g gula melaka (palm sugar) chop to pieces
- 40g water
View Full Recipe at Anncoo's Hobby
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 159g | |
| Calories 235 | |
| Calories from Fat 213 | 91% |
| Total Fat 25.47g | 32% |
| Saturated Fat 22.59g | 90% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 17mg | 1% |
| Potassium 263mg | 8% |
| Total Carbs 3.36g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 2.41g | 4% |
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