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Quick and Easy Recipe
Rocky Road Bars Recipe
These are delicious and very easy to make!
| Prep time: 15 Minutes |
American
|
| Cook time: 28 Minutes | Servings: 12 |
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 79g | |
| Recipe makes 12 servings | |
| Calories 324 | |
| Calories from Fat 139 | 43% |
| Total Fat 15.79g | 20% |
| Saturated Fat 8.26g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 38mg | 13% |
| Sodium 181mg | 8% |
| Potassium 194mg | 6% |
| Total Carbs 43.07g | 11% |
| Dietary Fiber 1.3g | 4% |
| Sugars 34.61g | 23% |
| Protein 3.85g | 6% |
Ingredients Convert Measures
- 1/2 cup butter
- 1 cup brown sugar
- 1/2 cup cocoa powder
- 1 egg
- 1/2 cup all purpose flour
- 1/2 cup milk
- 1/4 tsp. salt
- 1 tsp. vanilla extract
- 1 cup walnuts, coarsely chopped (you may substitute for any other nut preference)
- 1 cup chocolate chips
- 1 cup mini marshmallows
Directions
- Preheat the oven to 350 degress.
- Line an 8-inch pan with foil, and grease it with cooking spray or butter
- In a saucepan over the stove, melt the cocoa and butter together, use a whisk to make a smooth mixture.
- Remove from heat when the mixture is done, then add sugar, egg, flour, salt, milk, and vanilla extract until mixture is smooth once again.
- Place the mixture in the pan and put in the oven for 20 minutes.
- After 20 minutes, remove the pan from the oven and decorate with nuts, chocolate chips, and marshmallows.
- Bake for an additional 6-8 more minutes.
- Wait for it to cool, and then enjoy!
July 10, 2008 10:30