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Red Potato and Green Bean Salad Recipe

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Red Potato and Green Bean Salad
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Ingredients

  • 1 c. green beans, lightly steamed
  • 8 redskin potatoes, boiled for 20 min. till tender, then diced
  • for dressing:
  • 3 T. olive oil
  • 3 T. red wine vinegar
  • 1 T. organic spicy brown mustard
  • 1/2 tsp. sea salt
  • 1/4 tsp. black pepper

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 214g
Calories 355  
Calories from Fat 132 37%
Total Fat 15.06g 19%
Saturated Fat 2.02g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1232mg 51%
Potassium 675mg 19%
Total Carbs 43.17g 12%
Dietary Fiber 16.9g 56%
Sugars 0.05g 0%
Protein 12.76g 20%
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