Recipe For Tarragon Vinegar Recipe

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Ingredients

  • Tarragon Vinegar
  • Tarragon Vinegar ALL RIGHTS RESERVED: Adapted from The Complete Book of Herbs page 332
  • 20 fresh tarragon leaves 100mls white wine vinegar
  • Lightly crush the tarragon leaves Place into a sterilized glass bottle
  • Top with the vinegar Leave to infuse for a week before using 3.2.2802

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 30g
Calories 6  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 22mg 1%
Total Carbs 0.28g 0%
Dietary Fiber 0.0g 0%
Sugars 0.12g 0%
Protein 0.0g 0%
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