Rare Beef 'N' Foccacia Recipe

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Servings: 1

Ingredients

Cost per recipe $15.28 view details

Directions

  1. Place the pesto ingredients into a food blender and blend till a chunky pesto has been achieved (add in more oil as required).
  2. Slice the steak, cutting almost through to the other side (similar to making garlic bread).
  3. Spread 1/2 tsp of pesto into each slice.
  4. Place onto a pre-heated roasting tray. Brush with oil and season with black pepper.
  5. Roast at 220C for 12-15 min.
  6. Serve sliced onto hot foccacia bread topped with the remaining pesto.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 355g
Calories 1479  
Calories from Fat 1409 95%
Total Fat 157.94g 197%
Saturated Fat 21.23g 85%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 143mg 6%
Potassium 636mg 18%
Total Carbs 20.43g 5%
Dietary Fiber 5.3g 18%
Sugars 6.8g 5%
Protein 5.51g 9%
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