Servings: 12
Ingredients
- 2 c. graham cracker crumbs
- 2 tbsp. sugar
- 1 stick butter, melted
- 2 Large eggs
- 1 teaspoon vanilla
- 3/4 c. brown sugar
- 1/4 c. poppy seeds
- 1 c. lowfat sour cream
- 8 ounce. cream cheese
- 2 tbsp. lowfat milk
- 3/4 c. powdered sugar
Directions
- Mix first 3 ingredients and pat into 9 x 13 pan. Beat Large eggs, vanilla, and brown sugar. Add in poppy seeds and lowfat sour cream. Pour over crust. Bake 30 min at 350 degrees. Beat together cream cheese, lowfat milk, and powdered sugar. Spread on hot bars and chill.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 124g | |
Recipe makes 12 servings | |
Calories 455 | |
Calories from Fat 211 | 46% |
Total Fat 23.9g | 30% |
Saturated Fat 11.71g | 47% |
Trans Fat 0.0g | |
Cholesterol 86mg | 29% |
Sodium 407mg | 17% |
Potassium 180mg | 5% |
Total Carbs 55.49g | 15% |
Dietary Fiber 1.9g | 6% |
Sugars 33.46g | 22% |
Protein 6.02g | 10% |
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