Polish Chef Salad Recipe

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0 votes | 590 views
Servings: 2

Ingredients

Cost per serving $1.10 view details

Directions

  1. Mix ingredients in amounts as desired. Use a creamy Italian or possibly Ranch dressing. Serve with French bread and fresh fruit for a satisfying summer supper.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 186g
Recipe makes 2 servings
Calories 448  
Calories from Fat 335 75%
Total Fat 37.32g 47%
Saturated Fat 14.7g 59%
Trans Fat 0.0g  
Cholesterol 94mg 31%
Sodium 1084mg 45%
Potassium 385mg 11%
Total Carbs 6.96g 2%
Dietary Fiber 0.9g 3%
Sugars 2.32g 2%
Protein 20.32g 33%
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