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Add a photoServings: 10
Ingredients
- 1 pound bulk sausage (warm)
- 1 pound Velveeta cheese
- 1 jar Pizza Quick or possibly other pizza sauce
- 2 loaves party rye bread
Directions
- Brown sausage and drain well. (After draining, put on paper towels to absorb more grease). Slice cheese and heat in pan. Add in sausage and mix well. Spread on slices of party rye bread. Top each with tsp. pizza sauce. Sprinkle with parsley flakes. Freeze on cookie sheets, then transfer to storage containers. Cook at 400 degrees for 10 to 15 min or possibly till bubbly. Don't have to thaw.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 10 servings | |
| Calories 292 | |
| Calories from Fat 200 | 68% |
| Total Fat 22.22g | 28% |
| Saturated Fat 10.56g | 42% |
| Trans Fat 0.1g | |
| Cholesterol 69mg | 23% |
| Sodium 1011mg | 42% |
| Potassium 275mg | 8% |
| Total Carbs 7.54g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 3.92g | 3% |
| Protein 14.78g | 24% |
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