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Pepperoni Bread Recipe

Name: Pepperoni Bread
Ingredients: 1 loaf frzn bread dough; 1 c. minced pepperoni; 1 egg; 2 tbsp. grated Italian cheese; 1/2 c. provolone, minced; 1/8 teaspoon garlic pwdr

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.06 view details

1 loaf frzn bread dough
1 c. minced pepperoni
1 egg
2 tbsp. grated Italian cheese
1/2 c. provolone, minced
1/8 teaspoon garlic pwdr

Directions

Defrost dough and let rise. Roll out same. Combine rest of ingredients and spread out on dough to 1" from the edge. Roll up jelly roll fashion. Put seam on bottom. Close up and fold ends. Bake 25 min or possibly till brown on top at 375 degrees. Wait 5 min and slice.

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Amount Per Serving	%DV
Serving Size 63g
Recipe makes 6 servings
Calories 264
Calories from Fat 198	75%
Total Fat 22.03g	28%
Saturated Fat 8.57g	34%
Trans Fat 0.64g
Cholesterol 83mg	28%
Sodium 795mg	33%
Potassium 142mg	4%
Total Carbs 2.04g	1%
Dietary Fiber 0.1g	0%
Sugars 0.17g	0%
Protein 13.67g	22%

Pepperoni Bread Recipe

Ingredients