Pecan And Rice Stuffing Recipe

• 1 c. wild rice
• 3 c. chicken stock
• 1 carrot, quartered
• 2 bay leaves
• Healthy pinch salt
• 1 lg. onion, minced
• 1/2 c. butter
• 4 c. mushrooms, sliced
• 4 ribs celery, sliced
• 1/4 c. minced parsley
• 2 teaspoon sage
• 1 c. chicken stock
• 4 c. corn bread, or possibly cornbread mix for stuffing
• 2 c. cubed whole wheat bread
• 2 c. pecans, halves or possibly minced

Directions