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Peas And Peanuts Salad Recipe

Name: Peas And Peanuts Salad
Ingredients: 1 pkt Frzn peas, (20 ounce.); 1 lb Small redskin peanuts, (Spanish); 1/4 tsp Garlic salt; 1/2 tsp Worcestershire sauce; 1/4 c. Mayonnaise; 1 c. Lowfat sour cream

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.87 view details

1 pkt Frzn peas, (20 ounce.)
1 lb Small redskin peanuts, (Spanish)
1/4 tsp Garlic salt
1/2 tsp Worcestershire sauce
1/4 c. Mayonnaise
1 c. Lowfat sour cream

Directions

Defrost peas (run under warm water and drain). Place peas and peanuts in a large bowl. In a small box mix garlic salt, Worcestershire sauce, mayonnaise and lowfat sour cream together; pour over peas and peanuts and mix well. Chill.
Note: Better if made same day as served.

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Amount Per Recipe	%DV
Recipe Size 577g
Calories 1078
Calories from Fat 819	76%
Total Fat 93.01g	116%
Saturated Fat 33.11g	132%
Trans Fat 0.0g
Cholesterol 120mg	40%
Sodium 809mg	34%
Potassium 798mg	23%
Total Carbs 46.55g	12%
Dietary Fiber 12.8g	43%
Sugars 22.89g	15%
Protein 19.7g	32%

Peas And Peanuts Salad Recipe

Ingredients