Peanut Butter Pork Chops Recipe

click to rate
0 votes | 1416 views
Servings: 2

Ingredients

Cost per serving $1.24 view details

Directions

  1. Brown 4 chops on both sides. Pour off fat. Top each chop with thick slice of onion. Mix peanut butter, soup, lowfat milk, Worcestershire, salt, and pepper. Pour over chops, cover and simmer 45 min or possibly till tender. Serves 4.

Toolbox

Add the recipe to which day?
« Today - Jun 12 »
Today - Jun 12
June 13 - 19
June 20 - 26
Jun 27 - Jul 03
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 210g
Recipe makes 2 servings
Calories 399  
Calories from Fat 258 65%
Total Fat 29.78g 37%
Saturated Fat 7.38g 30%
Trans Fat 0.0g  
Cholesterol 28mg 9%
Sodium 1855mg 77%
Potassium 513mg 15%
Total Carbs 18.16g 5%
Dietary Fiber 2.5g 8%
Sugars 6.04g 4%
Protein 17.81g 28%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment