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Home » Recipes » Peanut Butter Cookies/Crisco

Peanut Butter Cookies/Crisco Recipe

Name: Peanut Butter Cookies/Crisco
Ingredients: 1/2 c. Butter flavor crisco; 1 c. Peanut butter, creamy style; 3/4 c. Sugar, granulated; 1/2 c. Brown sugar, firmly packed; 1 Tbsp. Lowfat milk; 1 tsp Vanilla; 1 x Egg; 1 1/4 c. Flour, all purpose; 3/4 tsp Baking soda; 1/2 tsp Baking pwdr; 1/4 tsp Salt

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.39 view details

1/2 c. Butter flavor crisco
1 c. Peanut butter, creamy style
3/4 c. Sugar, granulated
1/2 c. Brown sugar, firmly packed
1 Tbsp. Lowfat milk
1 tsp Vanilla
1 x Egg
1 1/4 c. Flour, all purpose
3/4 tsp Baking soda
1/2 tsp Baking pwdr
1/4 tsp Salt

Directions

Heat oven to 375 F.Cream Butter Flavor Crisco, peanut butter, granulated sugar, brown sugar, lowfat milk and vanilla in large bowl at medium speed of electric mixer till well blended. Beat in egg.
Combine flour, baking soda, baking pwdr and salt. Mix into creamed mix. Drop rounded tablespoonfuls of dough 2 inches apart onto ungreased baking sheet. Flatten in crisscross pattern with fork dipped in flour.
Bake at 375 for 8 to 10 min. Cold 2 min on baking sheet. Remove to cooling rack.
Makes 2 dozen 2 1/2 cookies.

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Amount Per Serving	%DV
Serving Size 71g
Recipe makes 12 servings
Calories 332
Calories from Fat 161	48%
Total Fat 18.83g	24%
Saturated Fat 7.05g	28%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 345mg	14%
Potassium 163mg	5%
Total Carbs 36.72g	10%
Dietary Fiber 1.6g	5%
Sugars 22.96g	15%
Protein 6.66g	11%

Peanut Butter Cookies/Crisco Recipe

Ingredients