Pasta With Green Beans, Potatoes And Pesto Recipe

• 2 Tbsp. Walnut oil
• 1/2 c. Toasted walnuts
• 1/2 lb Green beans,, blanched
•     Salt and pepper
• 2 x Yukon gold potatoes,, peeled and parboiled
• 1 lb Penne or possibly fusilli,, cooked
•     Parmesan cheese,, grated
• 3/4 c. Pesto

Directions