Search Results for 'Red cat wine'
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Braised Cinghiale (Wild Boar) Sugo with Chocolate

Braised Cinghiale (Wild Boar) Sugo with Chocolate

ingredients: Marinade:, 2 cups red wine, 1/2 cup red wine vinegar, 1 bay leaf, 1

Robbie Lewis
Jan 2011
Professional
2 votes
3634 views
P. F. Chang's Chicken Lettuce Wraps

P. F. Chang's Chicken Lettuce Wraps

1 -2 teaspoon garlic and red chile paste, , Stir 1/2 teaspoon rice wine vinegar, cook

Casey
Feb 2011
Advanced
1 vote
3011 views
Roast Sea Bass (Suzuki) with Cucumber Gazpacho

Roast Sea Bass (Suzuki) with Cucumber Gazpacho

Virgin Olive Oil, Spanish, Fruity , 25ml Red wine vinegar x , 8g Jalapeno, diced   , 1g

David Chiddo
Aug 2009
Professional
2 votes
4038 views
Gazpacho (iced vegetable soup)

Gazpacho (iced vegetable soup)

1/4 cup olive oil, 2 tablespoons red wine vinegar, 1 teaspoon salt, 1/8 teaspoon pepper

Becky
Jul 2011
Intermediate
1 vote
1294 views
pork bacon and black eyed peas salad wrap and dressing

pork bacon and black eyed peas salad wrap and dressing

sliced tomatoes, 20 garlice herb wraps, 1 cup red wine vinegar, 2 cups olive oil, 1/4 cup

DCMH
Jul 2012
Intermediate
1 vote
1743 views
Sesame Noodle Salad

Sesame Noodle Salad

Dressing:, 2 tbsp. rice wine vinegar, 2 tbsp.tsp. sugar, 1 tsp. red pepper flakes, 4 tbsp

Karen
Feb 2008
Intermediate
2 votes
5438 views
Lentil Salad with Chevre

Lentil Salad with Chevre

chevre cheese, 2 1/2 tablespoons red wine vinegar, Freshly ground black pepper & salt

Michele Grason
Feb 2008
Intermediate
3 votes
6022 views
Grilled Radicchio Salad with Sherry-Mustard Dressing

Grilled Radicchio Salad with Sherry-Mustard Dressing

1 tablespoon Sherry wine vinegar , 2 teaspoons1 large head of red leaf lettuce, quartered

Jessica Ryan
Dec 2008
Intermediate
1 vote
3154 views
Pork Loin w/ Roma Tomatoes & Capers

Pork Loin w/ Roma Tomatoes & Capers

capers , 1/3 cup dry white wine , 1/3- each sweet red and yellow pepper - chopped small

Yvonne Tally, Your Fit Gourmet
Dec 2008
Professional
2 votes
6105 views
Japanese-style Hamburger: Basic Recipe

Japanese-style Hamburger: Basic Recipe

Nutmeg (powder), Salt, Pepper, , Sauce:, Red wine, Water, Chicken bouillon (powder/cube

Robert-Gilles Martineau
Mar 2010
Advanced
2 votes
1919 views
Minestrone Soup

Minestrone Soup

which have been cut), Proper amount of red wine, Proper amount of olive oil, One consomme

Risa Jane
Apr 2010
Beginner
1 vote
2550 views
Roasted Tomato and Feta Pasta Salad

Roasted Tomato and Feta Pasta Salad

5 sund-dried tomatoes in oil, drained, 2 Tbsp red wine vinegar, 6 Tbsp olive oil, 1 garlic

Schnoodle Soup
Sep 2011
Intermediate
2 votes
2106 views
Baked Beans a la Charente

Baked Beans a la Charente

parsley, 1/4 C cognac, 1/2 C dry red wine, salt and pepper to taste, 1 tsp Worcestershire

Phyllis Smith
Jan 2012
Intermediate
2 votes
2074 views
Salt & Pepper Chicken

Salt & Pepper Chicken

five-spice powder, 1 long red chili pepper , chopped, 1 cup Chinese rice wine, 1/3 cup

Chef Smith
Jul 2012
Professional
1 vote
1156 views
Beef Stew

Beef Stew

pepper, 1 bottle good quality dry red wine (recommended: Burgundy), 8 fresh thyme sprigs

Dave
Jan 2013
Intermediate
1 vote
1540 views
Italian Tomato Sauce or Gravy

Italian Tomato Sauce or Gravy

chopped, 1/4 cup red wine If you don't want to use the wine you can deglaze with the

Mike
Jan 2011
Advanced
1 vote
4048 views
Argentinian barbecue chicken with relish

Argentinian barbecue chicken with relish

tbsp chopped fresh mint, a splash of red wine vinegar, 1 heaped tspn Dijon mustard, sea

Brett Ede
Jul 2010
Professional
1 vote
2900 views
Traditional South African Lamb /MuttonSosaties

Traditional South African Lamb /MuttonSosaties

white vinegar (grape or wine vinegar), 1/2 cup dry red wine, good quality, 1 tablespoon

Peter Brown
Mar 2011
Intermediate
1 vote
3397 views
Salmon and Mussels with a Mixed Mushroom Sauce

Salmon and Mussels with a Mixed Mushroom Sauce

1 shallot peeled and minced, 3/4 cup of red wine, 1 cup of beef broth, 1/2 cup of

Julie Reihl
Sep 2011
Advanced
1 vote
2396 views
Melissa's Bolognese Sauce

Melissa's Bolognese Sauce

of any of these), , 1/2 cup dry white or red wine (maybe a bit more), , 1 large can (28 oz

melissa
Dec 2010
Intermediate
1 vote
2479 views