Search Results for 'Brown stocking'
showing 61 - 80 of 1000
Thai Shrimp Curry Over Rice Noodleslimes, quartered, 14 oz coconut milk, 8 oz chicken stock, 2 Tbs fish sauce, 1 tsp sugar, 3 |
Bob Vincent
Oct 2014 Intermediate |
2 votes
6074 views
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Tender Eye of Round Garlic RoastWine, 1/8 Cup Beef Stock, 2 Sheets of Foil, , Beef Broth Pan Dripping Brown Gravy, 1/2 Cup |
Rosemarie
Aug 2018 Intermediate |
1 vote
6294 views
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Icy avocado soup1/4 onion, finely minced, 2 cups vegetable stock (from one cube), 1 cup heavy cream, cook |
Easy Cook - Laka kuharica
Jul 2011 Intermediate |
2 votes
2808 views
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Braised Chicken Sausage with Red Bell and Peppadew PeppersItalian chicken sausage, 1/2 cup chicken stock, 21 oz. crushed tomatoes with basil (or |
Colleen Mcconnell
Dec 2012 Advanced |
1 vote
4741 views
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Easy Mushroom SoupEasy Mushroom Soup, ingredients: 2 Quarts mushroom stock with butter, 2 cups Mushrooms, 2 |
ShaleeDP
Feb 2013 Intermediate |
1 vote
2733 views
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Chicken Estofado Pinoy Styleleaves, 1 tablespoon capers, 2-cups chicken stock, 1/4cup white wine, cuisine: Filipino |
ShaleeDP
Aug 2014 Intermediate |
1 vote
5384 views
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Creamy Multiple Mushroom Soupof variety), 1 cup white wine, 4 cups chicken stock, 1 chopped onion, 3/4 tsp. dried thyme |
Homemade & Yummy
Apr 2015 Advanced |
2 votes
2704 views
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Brown Sauce with meatballsto taste,), 2 tsp soybean sauce, 1 tsp brown sauce, 2 Tbs Vegetable oil, 2 Tbs olive oil |
Weining Wang
Oct 2016 Professional |
1 vote
2821 views
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Lemon-Orange Baked Center Cut Pork Chopsone Orange (juice Only), 1/2 cup vegetable stock (low sodium), cook method: Bake, cuisine |
"Cheffie Cooks"
Jul 2016 Advanced |
1 vote
2134 views
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Moroccan Fish Stew Recipeused japanese Dashi granules to make the fish stock), 1/2 cup dry white wine (optional), 1 |
John Spottiswood
Dec 2012 Advanced |
5 votes
8063 views
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Ham and Split Pea Souptsp red pepper flakes, 8 cups chicken stock, 1 bay leaf, cuisine: American, course: Soups |
Erin S
Jan 2013 Intermediate |
2 votes
4284 views
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Easy Vegetarian Chili1 cup vegetable stock, or water, , Cooked brown rice, accompaniment, cuisine: American |
Teri A
Oct 2012 Intermediate |
1 vote
3600 views
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Red Beans & Rice with Salsa1 cup tomato juice, 1 cup brown rice, 2 cups chicken stock, fat skimmed off, I suggest you |
Salad Foodie
Sep 2014 Professional |
1 vote
5316 views
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Millet Meatless Loaf3-4 minutes), 3 3/4 cups vegetable cooking stock, 1 1/2 cups carrots, shredded or finely |
Micheline
Feb 2014 Intermediate |
1 vote
3956 views
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Pork, Sweet Potato and Poblano Stew1 Tbsp dried oregano, 2 quarts chicken stock, 4 large (about 2 pounds) sweet potato |
John Spottiswood
Aug 2013 Advanced |
3 votes
6638 views
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Brown Sugar Crumb Topping Blueberry Muffins!!!blueberries lightly floured, , Topping:, , ¼ cup brown sugar, 3 tablespoons butter, 3 |
Catherine Pappas
Mar 2012 Intermediate |
1 vote
7137 views
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Pork/beef goulash with mushrooms1 packet of brown mushrooms sliced, 1 tablespoon ground paprika, 400ml vegetable stock, 1 |
Peter Brown
Jul 2013 Intermediate |
1 vote
3262 views
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Cripy Roasted Pork BellySalt - 2-2.5tsp, Sugar 1/2 tsp, Chicken Stock powder - 1/4tsp, Sand Ginger powder 1tsp |
Yin
May 2013 Intermediate |
1 vote
7712 views
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Cuban Picadillo Taco with Refried Black Beans and Avocado Mashgreen pepper (chopped fine), , •1/2 cup beef stock, , •3/4 cup tomato sauce, , •2 small |
Cuban Cuisine
Jun 2013 Intermediate |
1 vote
4364 views
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Sunday Sugo Rosso (Red Sauce)tomatoes, 3 oz tomato paste, 1 1/2 cup chicken stock, 1 cup red wine (I used a Rosso Super |
Bob Vincent
Jun 2013 Intermediate |
1 vote
7894 views
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