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Otak Otak (Fish Mousse Grilled On A Banana Leaf) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Rempah (see below)

4 x Fresh or possibly frzn Kaffir lime leaves (daun limau perut) *

24 x 6-inch squares of fresh or possibly frzn banana leaf or possibly aluminum foil

8 x Dry red chiles

2 stalk fresh lemongrass or possibly

1 Tbsp. Lemongrass pwdr or possibly

Zest of 1/2 lemon

2 quart Slices fresh galangal or possibly

1 quart Slice dry galangal, soaked in hot water for 30 min

2 x Shallots

1/2 tsp Shrimp paste or possibly anchovy paste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 lb White fish filets	2 oz	$6.99 per pound	$0.87
2 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1 Tbsp. Sugar	1/4 teaspoon	$1.44 per pound	$0.00
1/2 tsp White pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1 lrg Egg, lightly beaten	0.08 egg	$2.53 per 12 items	$0.02
24 med Shrimp (about 1/2 lb.), peeled and deveined	2 shrimp	$6.99 per pound	$0.18
6 can Nuts (buah kera) or possibly macadamia nuts	1/2 can	$12.79 per 36 ounces	$2.66
4 x Cloves garlic	1/3 garlic cloves	$4.00 per pound	$0.01
1/2 tsp Turmeric	0.04 teaspoon	$6.99 per 16 ounces	$0.00
3/4 tsp Grnd coriander seeds	0.06 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1 c. Thick coconut lowfat milk	1 tablespoon	$2.79 per item	$0.05
Total per Serving			$3.81
Total Recipe			$45.78