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Add a photoServings: 1
Ingredients
- 4 c. plain flour
- 1Â 1/2 tsp salt
- 2 tsp baking soda
- 2 tsp cinnamon
- 2 tsp grnd ginger
- 1/2 tsp grnd cloves
- 1 c. butter
- 1 c. molasses
- 1/2 c. golden brown syrup
- 1/4 c. sugar
- 1 x egg
Directions
- Pre-heat the oven to 190 c.
- Mix together the flour, salt, baking soda and spices and set aside. Heat the butter in a large saucepan then add in the molasses, golden brown syrup and sugar and stir thoroughly. Add in the egg and beat in till the mix is smooth.
- Add in the flour mix gradually, stirring only till the flour particles have disappeared.
- Shape the mix into balls just a little smaller than a golf ball and set them apart on greased oven trays.
- Bake at 190 for 15-20 min, or possibly till the cookies have flattened a little and are just golden brown.
- Store in an airtight container.
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