Oatmeal Scotchies Pan Cookies Recipe

Name: Oatmeal Scotchies Pan Cookies
Ingredients: 1 c. Flour; 1 tsp Baking soda; 1/2 tsp Salt; 3 c. Oats; 3/4 c. White sugar; 1 pkt (12-ounce) butterscotch chips; 2 x Large eggs; 1 tsp Vanilla; 1/2 tsp Cinnamon; 1 c. Butter or possibly margarine; 3/4 c. Brown sugar

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.57 view details

1 c. Flour
1 tsp Baking soda
1/2 tsp Salt
3 c. Oats
3/4 c. White sugar
1 pkt (12-ounce) butterscotch chips
2 x Large eggs
1 tsp Vanilla
1/2 tsp Cinnamon
1 c. Butter or possibly margarine
3/4 c. Brown sugar

Directions

These recipes are from the back of Hershey's Butterscotch Chips pkgs..
You won't find them anymore, but, when the chips first came out, I copied them off. The recipes on the back of the package these days is different and, IMHO, not nearly as good.
Combine butter, sugar, brown sugar, Large eggs & vanilla. Beat till light & fluffy. Gradually add in dry ingredients. Stir in oats and chips. Sprread into greased 10 X 15 inch pan. Bake at 375 degrees for 20 to 25 min.
/COOKIES

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Amount Per Serving	%DV
Serving Size 103g
Recipe makes 12 servings
Calories 439
Calories from Fat 166	38%
Total Fat 18.95g	24%
Saturated Fat 10.47g	42%
Trans Fat 0.0g
Cholesterol 75mg	25%
Sodium 327mg	14%
Potassium 214mg	6%
Total Carbs 59.99g	16%
Dietary Fiber 4.5g	15%
Sugars 25.98g	17%
Protein 8.88g	14%

Oatmeal Scotchies Pan Cookies Recipe

Ingredients