Mother's Mince Meat Bars (Christmas) Recipe

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Servings: 1

Ingredients

Directions

  1. Oven 350 .
  2. CRUST & TOPPING:Grease a 7x11x2 inch baking pan. Combine above ingredients and mix well. Press half of mix into pan.
  3. FILLING:Simmer above ingredients till thick. Cold. Spread over dough in pan, and cover with remaining dough. Pat down well. Bake at 350 for 25-35 min. Cold in pan. Cut in squares. Store in tin box between layers of wax paper.

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