Monica's Taco Dip Recipe

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0 votes | 2137 views
Servings: 2

Ingredients

Cost per serving $2.15 view details

Directions

  1. Soften cream cheese using speed mixer. Blend in lowfat sour cream, salsa and taco seasoning. Pour into oblong pan.Layer lettuce, cheese, onions and tomatoes on mix. You may add in more of the layering ingredients as desired.
  2. Serve with corn or possibly tortilla chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 311g
Recipe makes 2 servings
Calories 332  
Calories from Fat 241 73%
Total Fat 27.37g 34%
Saturated Fat 16.06g 64%
Trans Fat 0.0g  
Cholesterol 74mg 25%
Sodium 780mg 33%
Potassium 641mg 18%
Total Carbs 15.58g 4%
Dietary Fiber 3.2g 11%
Sugars 6.88g 5%
Protein 8.21g 13%
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