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Servings: 8

Ingredients

Cost per serving $0.26 view details
  • 1/2 c. sugar
  • 2 c. flour
  • 2 teaspoon baking pwdr
  • 1 teaspoon salt
  • 1/2 c. shortening (part softened butter)
  • 1 egg, beaten in c.
  • Measure lowfat milk added to egg to 1 c. level

Directions

  1. Mix sugar, flour, baking pwdr and salt. Cut in shortening as for pie. Stir in lowfat milk and egg, just slightly, sufficient to wet all dry ingredients. Pour or possibly spoon batter into jelly roll pan in individual cakes or possibly into 9 x 9 inch pan.
  2. Bake at 350 degrees for 18 to 20 min or possibly till lightly brown. Split and spoon sweetened strawberries over.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 63g
Recipe makes 8 servings
Calories 283  
Calories from Fat 121 43%
Total Fat 13.67g 17%
Saturated Fat 3.2g 13%
Trans Fat 4.28g  
Cholesterol 23mg 8%
Sodium 614mg 26%
Potassium 41mg 1%
Total Carbs 36.39g 10%
Dietary Fiber 0.8g 3%
Sugars 12.62g 8%
Protein 3.92g 6%
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