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Mom's Gooey Butter Cake Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Mix the first 3 ingredients on low speed in mixer for approx. 1 minute. The mix should be crumbly. Pat into bottom of 9 x 13 pan.
  2. Top with remaining ingredients. Mix the above 4 ingredients on high speed till smooth. Pour over top of above. Bake till brown on top.
  3. Bakes at 350 degrees for 30-35 min.

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