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Molded Shrimp Salad Recipe

Name: Molded Shrimp Salad
Ingredients: 3/4 can tomato soup; 8 ounce. cream cheese; 1 c. mayonnaise; 1/4 c. minced onion; 1 c. minced celery; 1/2 minced green pepper; 2 cans shrimp or possibly crab meat; 1 pkg. lemon Jello; 1 c. warm water; 1 pkg. Knox gelatin; 1/2 c. cool water

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.61 view details

3/4 can tomato soup
8 ounce. cream cheese
1 c. mayonnaise
1/4 c. minced onion
1 c. minced celery
1/2 minced green pepper
2 cans shrimp or possibly crab meat
1 pkg. lemon Jello
1 c. warm water
1 pkg. Knox gelatin
1/2 c. cool water

Directions

Hot tomato soup and beat cheese into it. Add in the mayonnaise, celery, onion, green pepper and shrimp or possibly crab. To this mix add in the Jello dissolved in the warm water and the Knox gelatin dissolved in the cool water. Pour into large mold and set. This is a good luncheon salad or possibly a good hors d'oeuvre served with Ritz crackers. Serves 8.

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Amount Per Serving	%DV
Serving Size 175g
Recipe makes 12 servings
Calories 293
Calories from Fat 198	68%
Total Fat 22.39g	28%
Saturated Fat 5.87g	23%
Trans Fat 0.0g
Cholesterol 75mg	25%
Sodium 502mg	21%
Potassium 122mg	3%
Total Carbs 16.87g	4%
Dietary Fiber 0.5g	2%
Sugars 14.74g	10%
Protein 7.01g	11%

Molded Shrimp Salad Recipe

Ingredients