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Ingredients

  • Fresh Mint Leaves – 10 to 15 leaves or 1 large sprig
  • Boiling Water – 1/2 cup
  • Honey – 1/2 to 1 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 123g
Calories 16  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 3mg 0%
Total Carbs 4.37g 1%
Dietary Fiber 0.0g 0%
Sugars 4.35g 3%
Protein 0.02g 0%
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