Mimi's Cafe Carrot Bread Recipe

Name: Mimi's Cafe Carrot Bread
Ingredients: 1 1/2 c. flour; 1 tsp baking soda; 2 tsp baking pwdr; 1 tsp cinnamon; 1/2 tsp salt; 1 c. oil; 1 c. brown sugar - (packed); 3 x Large eggs; 1/2 c. minced walnuts; 1/2 c. diced canned pineapple liquid removed; 1/2 c. raisins; 1 c. finely-shredded carrots

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.44 view details

1 1/2 c. flour
1 tsp baking soda
2 tsp baking pwdr
1 tsp cinnamon
1/2 tsp salt
1 c. oil
1 c. brown sugar - (packed)
3 x Large eggs
1/2 c. minced walnuts
1/2 c. diced canned pineapple liquid removed
1/2 c. raisins
1 c. finely-shredded carrots

Directions

Grease bottom of 9- by 5-inch loaf pan, line with parchment paper and grease parchment paper. Set aside.
Sift flour, baking soda, baking pwdr, cinnamon and salt into a large mixing bowl. In separate bowl, whisk together oil, sugar and Large eggs. Stir liquid mix into flour mix, mixing well. Add in walnuts, pineapple, raisins and carrots, stirring to incorporate well.
Pour batter into pan and bake at 350 degrees till top springs back when touched, 50 to 60 min.
This recipe yields 12 servings.

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Amount Per Serving	%DV
Serving Size 95g
Recipe makes 12 servings
Calories 352
Calories from Fat 185	53%
Total Fat 21.04g	26%
Saturated Fat 1.9g	8%
Trans Fat 0.47g
Cholesterol 52mg	17%
Sodium 442mg	18%
Potassium 161mg	5%
Total Carbs 38.97g	10%
Dietary Fiber 1.3g	4%
Sugars 24.29g	16%
Protein 3.87g	6%

Mimi's Cafe Carrot Bread Recipe

Ingredients