meatloaf-in-the-round Recipe

• 1 egg
• 1/4 cup ( 50 mL) dry bread crumbs
• 2/3 cup ( 150 mL) spaghetti sauce
• 1 lb ( 500 g) lean or medium ground beef
• 1-1/2 cups ( 375 mL) grated mozzarella or cheddar cheese
• 1 minced garlic clove
• 1 tsp ( 5 mL) dried basil
• 1/4 tsp ( 1 mL) dried leaf oregano
• 1/2 tsp ( 2 mL) salt
• 1/4 tsp ( 1 mL) freshly ground black pepper

Directions