Print
Email
Add a photoSaw this on a cooking show and decided to try it out with a few revisions.
Ingredients
- 2 lb ground beef
- 1 C couscous
- 1 C ricotta
- 1/2 C grated parmesan
- 1 egg
- 1 Tbsp. basil
- 2 garlic minced
- S&P
Directions
- Mix all ingredients together
- Using medium scoop, scoop out meatballs and put on baking sheet
- Bake at 350F for 30 minutes
- Add to your favorite pasta sauce for 30 minutes and enjoy (or follow my quick and easy RUBELLA´S WORLD FAMOUS SPAGHETTI SAUCE recipe)
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
