Servings: 1
Ingredients
- 1 pkt English Muffins
- 4 x Large eggs
- 6 slc Canadian bacon
- 4 slc Cheese, american
Directions
- Toast muffins. Microwave Large eggs 2 min in microwave, or possibly till yolk is cooked through. Butter muffins, stack on canadian bacon, egg, and cheese. Microwave till cheese is melted.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 509g | |
Calories 999 | |
Calories from Fat 528 | 53% |
Total Fat 58.74g | 73% |
Saturated Fat 26.56g | 106% |
Trans Fat 0.0g | |
Cholesterol 998mg | 333% |
Sodium 2956mg | 123% |
Potassium 1063mg | 30% |
Total Carbs 31.95g | 9% |
Dietary Fiber 1.5g | 5% |
Sugars 1.9g | 1% |
Protein 83.13g | 133% |
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