Marta's Spanish Rice Recipe

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0 votes | 712 views
Servings: 4

Ingredients

Cost per serving $0.67 view details

Directions

  1. Brown rice in 3 Tbsp. oil; add in warm water, bouillon cube, salt, onion, cumin, and tomatoes. Bring to boil. Lower to a simmer; cook 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 392g
Recipe makes 4 servings
Calories 293  
Calories from Fat 97 33%
Total Fat 10.95g 14%
Saturated Fat 0.95g 4%
Trans Fat 0.26g  
Cholesterol 0mg 0%
Sodium 792mg 33%
Potassium 368mg 11%
Total Carbs 43.45g 12%
Dietary Fiber 2.3g 8%
Sugars 3.77g 3%
Protein 5.21g 8%
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