Mama's Banana Cake Filling Recipe

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0 votes | 1051 views
Servings: 2

Ingredients

Cost per serving $0.60 view details

Directions

  1. In a saucepan put together sugar, flour, soft butter, salt and lowfat milk. Cook over low heat till thick. Add in mashed bananas and lemon juice and mix well. Cool and spread on layer cake, top and sides of 4 layers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 238g
Recipe makes 2 servings
Calories 297  
Calories from Fat 114 38%
Total Fat 13.01g 16%
Saturated Fat 8.15g 33%
Trans Fat 0.0g  
Cholesterol 37mg 12%
Sodium 214mg 9%
Potassium 465mg 13%
Total Carbs 41.98g 11%
Dietary Fiber 2.1g 7%
Sugars 28.01g 19%
Protein 5.86g 9%
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