Low Cal Chocolate Cake Recipe

Name: Low Cal Chocolate Cake
Ingredients: 1 1/2 c. Flour; 1/4 c. Granulated fructose**; 1/2 c. Unsweetened cocoa; 1 1/2 tsp Baking soda; 1 tsp Salt; 1 c. Low fat lowfat milk (2%); 2/3 c. Liquid shortening; 2 x Large eggs or possibly other sugar replacement

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.29 view details

1 1/2 c. Flour
1/4 c. Granulated fructose**
1/2 c. Unsweetened cocoa
1 1/2 tsp Baking soda
1 tsp Salt
1 c. Low fat lowfat milk (2%)
2/3 c. Liquid shortening
2 x Large eggs or possibly other sugar replacement

Directions

Preheat oven to 350^. Grease anf flour a 13 X 9" cake pan. Combine all ingredients in a mixing bowl and beat just till blended. Pour into prepared pan and bake for 40-45 miutes. Let cold.

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Amount Per Serving	%DV
Serving Size 64g
Recipe makes 12 servings
Calories 192
Calories from Fat 114	59%
Total Fat 12.89g	16%
Saturated Fat 3.06g	12%
Trans Fat 3.81g
Cholesterol 36mg	12%
Sodium 372mg	16%
Potassium 58mg	2%
Total Carbs 15.23g	4%
Dietary Fiber 1.1g	4%
Sugars 1.39g	1%
Protein 4.0g	6%

Low Cal Chocolate Cake Recipe

Ingredients