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Add a photoServings: 12
Ingredients
- 1 pkt (2-layer-size) lemon cake mix (with pudding in the mix)
- 2 x Large eggs
- 1/3 c. vegetable oil
- 1 Tbsp. lemon juice
- 3/4 c. minced nuts or possibly flaked coconut powdered sugar
Directions
- Preheat oven to 375 degrees. Grease baking sheets. Combine cake mix, Large eggs, oil and lemon juice in large bowl. Beat at low speed with electric mixer till well blended. Stir in nuts. Shape into 1-inch balls; place on prepared cookie sheets, 1 inch apart. Bake 6 to 7 min or possibly till lightly browned. Let cold 1 minute on cookie sheet. Remove to cooling rack; dust with powdered sugar.
- Yield: About 3dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 24g | |
| Recipe makes 12 servings | |
| Calories 116 | |
| Calories from Fat 98 | 84% |
| Total Fat 11.28g | 14% |
| Saturated Fat 1.3g | 5% |
| Trans Fat 0.16g | |
| Cholesterol 35mg | 12% |
| Sodium 69mg | 3% |
| Potassium 64mg | 2% |
| Total Carbs 2.34g | 1% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.49g | 0% |
| Protein 2.52g | 4% |
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