Korean Banchan: Meat Patties Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 267g
Calories 492  
Calories from Fat 222 45%
Total Fat 24.7g 31%
Saturated Fat 9.22g 37%
Trans Fat 1.24g  
Cholesterol 276mg 92%
Sodium 2490mg 104%
Potassium 642mg 18%
Total Carbs 31.37g 8%
Dietary Fiber 2.6g 9%
Sugars 2.26g 2%
Protein 34.51g 55%
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