Hue Pancake (Banh Khoai) Recipe

• 1 c. rice flour
• 1 1/2 c. water
• 2 x Large eggs beaten
• 1 sm healthy pinch salt
• 1 tsp superfine sugar
• 1/4 c. mung beans - (optional) soaked overnight, and steamed for 15 min
• 1/2 c. finely-sliced straw mushrooms
• 3 1/2 ounce small shrimp boiled and peeled
• 3 x strips thinly-sliced cooked lean pork (or possibly 3 rashers of bacon, cooked)
• 1/2 c. bean sprouts
• 1/4 c. minced spring onions Fragrant herb sprigs (basil, mint perilla and wild betel leaves)
• 1/2 c. iceberg lettuce leaves
• 2 Tbsp. veg. oil
• 1 c. Soy Sauce Dip (see recipe)

Directions