Hot And Smoky Peppered Corn Bread Recipe

• 1 c. Freshly grnd cornmeal, medium grind
• 3/4 c. All-purpose flour
• 1 Tbsp. Baking pwdr
• 1 tsp Salt
• 1/4 tsp Baking soda
• 1 Tbsp. Sugar
• 2 x Ears fresh sweet corn, making 1 c. kernels
• 1/2 c. Roasted sweet bell peppers, diced
• 2 Tbsp. Chipotle chie, finely grnd
• 1/2 c. Roasted onion, chopped
• 1/2 c. Raisins
• 4 Tbsp. Butter, melted
• 2 x Large eggs, beaten
• 3/4 c. Buttermilk
• 1/4 c. Lowfat sour cream

Directions