HOME: Organize Your Online Recipe Printouts and Add Zen Back into your Kitchen Recipe

Tools you will need:

A three ring binder

tape

3 ring whole punch

tabbed dividers

a pen

scissors

some blank 8 1/2 x 11 paper

First go through and organize all your recipes. Put them in piles on the floor in categories such as; appetizers, salads, one dish meals, etc. Because we had limited tabbed dividers, we double grouped sections that made sense, and just notated it on the divider page. If you have to cut some stuff or trim down clippings or copies as you go to fit nicely, do so.

Continue taping, whole-punching and tabbing. Remember to notate on each divider page what section each divider is starting. If you are grouping a few under one divider page, notate that as well. And…