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Herbed Pollock Fillets Recipe

Name: Herbed Pollock Fillets
Ingredients: 1 lb Pollock fillets; 1/3 c. Melted butter; 1 Tbsp. Fresh lemon juice; 1 tsp Dry tarragon; 1/4 tsp Lemon pepper Paprika Lemon wedges

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $11.85 view details

1 lb Pollock fillets
1/3 c. Melted butter
1 Tbsp. Fresh lemon juice
1 tsp Dry tarragon
1/4 tsp Lemon pepper Paprika Lemon wedges

Directions

Cut fish into serving size pcs; arrange on broiler pan. In bowl combine butter, lemon juice, tarragon & lemon pepper. Brush fish with herb butter, sprinkle with paprika. Broil 4-6 min. Brush fish with herb butter during broiling. Serve with lemon wedges.

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Amount Per Recipe	%DV
Recipe Size 545g
Calories 965
Calories from Fat 580	60%
Total Fat 65.86g	82%
Saturated Fat 39.52g	158%
Trans Fat 0.0g
Cholesterol 485mg	162%
Sodium 826mg	34%
Potassium 1670mg	48%
Total Carbs 1.66g	0%
Dietary Fiber 0.1g	0%
Sugars 0.41g	0%
Protein 89.02g	142%

Herbed Pollock Fillets Recipe

Ingredients