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Hashbrown Casserole Recipe

Name: Hashbrown Casserole
Ingredients: 1 lg. onion; 1 stick butter; 1 pkg. hashbrowns (frzn); 1 can cream of chicken soup; 1 pkg. grated cheese; 1/2 container lowfat sour cream; Corn flakes

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.85 view details

1 lg. onion
1 stick butter
1 pkg. hashbrowns (frzn)
1 can cream of chicken soup
1 pkg. grated cheese
1/2 container lowfat sour cream
Corn flakes

Directions

Saute/fry minced onion in butter, stir in thawed hashbrowns, add in other ingredients and put in buttered dish (rectangular). Bake at 350 degrees for 45 min. Yields: 8 to 10 servings.

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Amount Per Serving	%DV
Serving Size 158g
Recipe makes 6 servings
Calories 272
Calories from Fat 177	65%
Total Fat 20.13g	25%
Saturated Fat 11.57g	46%
Trans Fat 0.0g
Cholesterol 49mg	16%
Sodium 528mg	22%
Potassium 234mg	7%
Total Carbs 19.9g	5%
Dietary Fiber 1.4g	5%
Sugars 1.57g	1%
Protein 4.26g	7%

Hashbrown Casserole Recipe

Ingredients