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Recipe
Hash Browns Au Gratin Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 971g | |
| Calories 2488 | |
| Calories from Fat 2020 | 81% |
| Total Fat 229.41g | 287% |
| Saturated Fat 136.94g | 548% |
| Trans Fat 0.0g | |
| Cholesterol 623mg | 208% |
| Sodium 4248mg | 177% |
| Potassium 904mg | 26% |
| Total Carbs 43.09g | 11% |
| Dietary Fiber 1.6g | 5% |
| Sugars 13.88g | 9% |
| Protein 70.76g | 113% |
Ingredients Convert Measures
- 1 lg. bag frzn hash brown potatoes
- 1 (15 ounce.) can cream of chicken soup
- 8 ounce. lowfat sour cream
- 8 ounce. shredded Cheddar cheese
- 1/2 c. minced onion
- 1 stick butter, melted
- Bread crumbs
Directions
- Preheat oven to 350 degrees. Mix first 5 ingredients in 9 x 13 inch pan. Sprinkle bread crumbs on top. Pour melted butter over the top of crumbs. Bake covered for 45 min. Uncover and bake 15 min longer.
