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Hamburger Quiche Recipe

Name: Hamburger Quiche
Ingredients: 1 pound hamburger; 1 bell pepper, minced; 1/2 c. minced onion; 8 ounce. sliced mushrooms, canned; 1/2 c. mayonnaise or possibly salad dressing; 1/2 c. lowfat milk; 4 Large eggs, slightly beaten; 1/2 teaspoon Italian herbs; 1 tbsp. cornstarch; 1/4 teaspoon garlic salt; 1/2 tbsp. salt; 1 c. grated Swiss cheese; 1 c. grated cheddar cheese

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.27 view details

1 pound hamburger
1 bell pepper, minced
1/2 c. minced onion
8 ounce. sliced mushrooms, canned
1/2 c. mayonnaise or possibly salad dressing
1/2 c. lowfat milk
4 Large eggs, slightly beaten
1/2 teaspoon Italian herbs
1 tbsp. cornstarch
1/4 teaspoon garlic salt
1/2 tbsp. salt
1 c. grated Swiss cheese
1 c. grated cheddar cheese

Directions

Brown meat; remove from stove and drain; add in green pepper, onion, and mushrooms to meat but do not cook.
In separate bowl mix together rest of ingredients. Add in the meat mix to the egg and cheese mix. Pour in two pie shells. Bake at 350 degrees for 30-40 min. (Bottom of pie shell can be dusted with flour to prevent sogginess.)

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Amount Per Serving	%DV
Serving Size 156g
Recipe makes 10 servings
Calories 312
Calories from Fat 213	68%
Total Fat 24.06g	30%
Saturated Fat 8.97g	36%
Trans Fat 0.29g
Cholesterol 139mg	46%
Sodium 580mg	24%
Potassium 314mg	9%
Total Carbs 4.34g	1%
Dietary Fiber 0.5g	2%
Sugars 2.01g	1%
Protein 19.67g	31%

Hamburger Quiche Recipe

Ingredients