Hamburger & potatoes Recipe

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1 vote | 2039 views

see name :)

Prep time:
Cook time:
Servings: 6-8
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Ingredients

Cost per serving $1.33 view details

Directions

  1. Fry the Hbg till done drain grease off
  2. fry the potatoes till golden brown
  3. then mix the 2 together cover with gravy and serve with vegies on the side.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 491g
Recipe makes 6 servings
Calories 607  
Calories from Fat 235 39%
Total Fat 26.12g 33%
Saturated Fat 10.4g 42%
Trans Fat 0.0g  
Cholesterol 104mg 35%
Sodium 107mg 4%
Potassium 1804mg 52%
Total Carbs 59.43g 16%
Dietary Fiber 7.5g 25%
Sugars 2.65g 2%
Protein 33.13g 53%
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