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Home » Recipes » Grilled Swordfish With Walnut Sauce

Grilled Swordfish With Walnut Sauce Recipe

Name: Grilled Swordfish With Walnut Sauce
Ingredients: 4 x Swordfish steaks (6 ounce ea); 1 Tbsp. Melted butter; 1 tsp Dijon mustard; 2 tsp Lemon juice; 1 pch Salt; 1/4 tsp Fresh cracked pepper; 2 Tbsp. Walnut oil; 1/4 c. Extra virgin olive oil

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.69 view details

4 x Swordfish steaks (6 ounce ea)
1 Tbsp. Melted butter
1 tsp Dijon mustard
2 tsp Lemon juice
1 pch Salt
1/4 tsp Fresh cracked pepper
2 Tbsp. Walnut oil
1/4 c. Extra virgin olive oil

Directions

Brush fish with butter. Grill in broiler 4 min each side. Sauce: Blend together mustard, lemon juice, salt. pepper & oils thoroughly.
Brush fish with sauce & serve.

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Amount Per Recipe	%DV
Recipe Size 111g
Calories 826
Calories from Fat 821	99%
Total Fat 92.92g	116%
Saturated Fat 17.24g	69%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 295mg	12%
Potassium 25mg	1%
Total Carbs 1.18g	0%
Dietary Fiber 0.2g	1%
Sugars 0.31g	0%
Protein 0.38g	1%

Grilled Swordfish With Walnut Sauce Recipe

Ingredients