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Green Chili Salsa Recipe

Name: Green Chili Salsa
Ingredients: 2 pound pork roast; 1 pound grnd beef; 1 lg. onion; 2 lg. cloves garlic; 1 1/2 pt. stewed tomatoes; 3 (16 ounce) cans green chilies; 1/2 jar salsa; Salt & pepper to taste

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.76 view details

2 pound pork roast
1 pound grnd beef
1 lg. onion
2 lg. cloves garlic
1 1/2 pt. stewed tomatoes
3 (16 ounce) cans green chilies
1/2 jar salsa
Salt & pepper to taste

Directions

Bake 2 lb pork roast, cut up in small pcs and set aside. Brown the grnd beef, onion and garlic; set aside.In a large Dutch oven, mix together minced pork, grnd beef, tomatoes, chilies, salsa, salt and pepper. Simmer covered all day. Great over baked potatoes!

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Amount Per Serving	%DV
Serving Size 321g
Recipe makes 8 servings
Calories 297
Calories from Fat 135	45%
Total Fat 14.98g	19%
Saturated Fat 5.62g	22%
Trans Fat 0.0g
Cholesterol 85mg	28%
Sodium 303mg	13%
Potassium 880mg	25%
Total Carbs 15.48g	4%
Dietary Fiber 2.5g	8%
Sugars 8.28g	6%
Protein 26.11g	42%

Green Chili Salsa Recipe

Ingredients